Taste The Best of Marwadi Cuisine: Chef Surbhi Bhandari & Chef Pin at Tamra Shangri-La Eros New Delhi

Thursday, April 11, 2024

Experience the essence of Marwadi cuisine at Tamra, the international cuisine restaurant nestled within Shangri-La Eros New Delhi, as acclaimed home chef Surbhi Bhandari collaborates with Chef Pin to present a delectable array of dishes from April 11 to April 13, 2024.

Chef Surbhi, renowned for her commitment to preserving the authenticity of Rajasthani cuisine, has curated a menu that pays homage to the royal heritage and diverse culinary traditions of Rajasthan. Guests are invited to embark on a culinary journey that transcends mere dining, offering a captivating exploration of Rajasthan’s rich flavors and traditions.

Begin your gastronomic expedition with refreshing beverages such as tangy Imli Paani, cooling Chaach Bade, and soothing Chandan Ka Sarbat, setting the stage for a flavorful adventure. Delight your palate with starters like the spicy Mirchi Ada, savory Kadi Kachori, and delightful Kele Ke Kofte, providing a tantalizing introduction to the complexity of Rajasthani flavors.

As the journey unfolds, savor the heart of Rajasthani cuisine with specialties like the aromatic Dhaniya Badi Ki Sabzi, the sweet and spicy Bhutte Ki Sabzi, and the beloved Gatte ki Sabzi. Accompanied by traditional bread like Phulka and Khoba roti, as well as rice dishes such as Gatte ka Pulao and Kabuli, each dish promises an authentic taste of Rajasthan.

Conclude your culinary odyssey with a sweet celebration featuring desserts like the luscious Mango Binach and the classic Malpua Rabri, ensuring a memorable conclusion to your exquisite dining experience.

Indulge in the lunch buffet for INR 3,000 plus taxes per person, or opt for the dinner buffet priced at INR 3,200 plus taxes per person, and immerse yourself in the flavors of Marwadi cuisine at Tamra.

« Back to Page