Explore Coastal Flavors of Maharashtra and Goa at Taj Wellington Mews Chennai

Wednesday, April 17, 2024

Experience the vibrant flavors of Malvani cuisine, hailing from the South Konkan region, renowned for its bold tastes and coastal allure, encapsulating the essence of Maharashtra and Goa’s coastal culinary heritage. Embark on a gastronomic adventure like no other at Match Point, the multi-cuisine haven nestled within Taj Wellington Mews Chennai, where Executive Chef Bharati and her team have meticulously crafted a menu to showcase the opulent flavors of the Konkan coast, each bite a tribute to coastal traditions.

From the tantalizing scent of coriander seeds, peppercorns, cumin, and dried red chilies to the zesty notes of kokum (Amsul), tamarind, and raw mango (Kairi), every dish pays homage to the culinary legacy of the South Konkan region. Begin your journey with the invigorating Kokum Shot, a tangy concoction of kokum juice, followed by an array of starters such as Shenga Fry (Drumstick deep-fried with semolina coating), Alu Vadi (Colocassia leaves smeared with spiced gram flour), Fish Fry (Fish shallow-fried with spices), and Kolambi Sukka (Stir-fried prawns with coconut).

Delve deeper into the feast with specialties like Kala Vatanyacha Samara (Black peas cooked in coconut and onion gravy), Tambadi Bhaji (Stir-fried red amaranth leaves), Matakichi Ussal (Moth beans cooked with Maharashtrian spices), Varan (Lentil curry made with toor dal), Malvani Kombadicha Rassa (Chicken curry with Maharashtrian spices), and Bonguda Saar (Fish curry with kokum and coconut).

Enhance your meal with traditional accompaniments like Tandalachi Bhakari (Rice flour flatbread), Amboli (Savoury pancake made with fermented lentils and rice), and Masala or Kolambi bhaat (Rice cooked with vegetables/prawns). Relish the traditional chutneys like Mirchicha Thecha (Green chilli pounded with garlic) and Kharoda (Green chilli pounded with peanut). Conclude your culinary journey with the indulgence of Modak (Steamed rice dumplings stuffed with coconut and jaggery).

Join us for an unforgettable expedition through the vibrant realm of Malvani cuisine at Match Point, Taj Wellington Mews Chennai!

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